a bit of New Orleans

09
June
2018
muffuletta lg

A Bit of New Orleans

When I discovered this refreshing Grilled Shrimp Gumbo Salad, I fell in love.  I love everything in it from the okra (gumbo) to the heirloom tomatoes and shrimp, and I think you will too.

Its Cajun spices make it a great opening for the ever popular Muffuletta, distinguished by the tasty olive salad mixture.   A great change up for an easy gourmet dinner.  We will make some homemade potato chips for a side, and share a glass of wine for fun.  Then end it all with another New Orleans tradition – Bananas Foster.  

Class Cost:  $75  per person.  Time:  6:00-9:00 pm.
Pick a Date.  Bring a friend & save 10% each.  Class size is limited to 8 participants, so SIGN UP soon!!

Tuesday, July 17; Tuesday, August 14

 





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